Food for Thought Panel Talk. Healthy eating: what makes it so hard?
Duration: 58 mins 34 secs
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| Description: |
From the global obesity epidemic to diet-related disease being the world's biggest killer, we just can't seem to get our diets right.
What makes it so hard for us to eat healthily? Is will-power alone the answer or do genes play a part? Should governments take more responsibility? What about the way food is marketed? Should unhealthy food cost more? This event was held on 21 June 2021. Please find more information here: https://www.globalfood.cam.ac.uk/events/food-thought-panel-talk-healthy-eating-what-makes-it-so-hard |
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| Created: | 2021-06-25 11:26 |
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| Collection: | Cambridge Global Food Security IRC |
| Publisher: | University of Cambridge |
| Copyright: | K.L. Hlaba |
| Language: | eng (English) |
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