Christmas Dinner 2050: will we be eating alternative turkey?
Duration: 55 mins 59 secs
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| Description: |
The UK’s population currently relies on animal products for protein, but meat alternatives could be more sustainable and less ecologically damaging. But what are alternative proteins and do people like them?
Please find more information here: https://www.globalfood.cam.ac.uk/events/christmas-dinner-2050-will-we-be-eating-alternative-turkey This event was held on 10 December 2021. |
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| Created: | 2021-12-13 12:48 |
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| Collection: | Cambridge Global Food Security IRC |
| Publisher: | University of Cambridge |
| Copyright: | K.L. Hlaba |
| Language: | eng (English) |
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